1. Premium quality seaweed which was dried several times near the Yellow Sea with moderate intertidal conditions is used for all products.
2. Double roasting with self-extracted perilla oil and sesame oil offers the best taste of crispy and sweet laver
3. Advanced laver processing facilities produce tasty laver manufacatured with optimized techniques in clean conditions.
4. All laver products are manufactured in a factory with HACCP, Halal and ISO 9001 certifications and approved by FDA and China for export.
5. Advanced laver processing facilities produce tasty laver manufacatured with optimized techniques in clean conditions.